LOCALLY INSPIRED RUSTIC CUISINE
Join us for a delightful dining experience with our Tapas Style menus! Our small dishes are perfect for sharing and sampling, offering a burst of flavors that invite you to explore different tastes and textures alongside friends and family. We take pride in regularly updating our menus so you can always look forward to exciting new dishes that keep your dining experience fresh and vibrant.

Thursday
Chef's Choice
Our Thursday menu is the chef's choice and changes every week. It usually accompanies a salad or side dish alongside the entree. Follow us on Facebook to get up-to-date information on our menus.


Friday
FISH & CHIPS
We serve our local fan favorites of Fish and Chips, Hawaiin Roll Kobe Beef Sliders, and Fried Brussels Sprouts w/ Stoneground Mustard.


Menu
ROTATING MENU
SATURDAY SAMPLE MENU
These menus are only samples; Chef Nick changes the menu each week based on season and availability.
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Follow us on Facebook for this week's menu.
Sweet Chili Shrimp Tacos
w/cabbage slaw, peach salsa, cotija cheese,
radish & lime.
Grilled Chicken Rice Bowl
w/ sugar snap peas, caramelized leaks,
& peanut sauce.
Fried Brussels Sprouts
w/stone ground mustard.
Carnitas Stacked Baked Potato
w/garlic butter, cabbage slaw, pepperoncini,
cheddar cheese & Memphis sweet BBQ sauce.
Chimichurri Bistro Fillet Pennini
w/ sweet potato chips
Rustic Charcuterie Board
w/ imported meats and cheese, nuts, & fruit
Lemon Mousse



WOODFIRE PIZZA
Sunday
Our customers have been saying on Facebook about our pizzas: "Best food truck with wood-fired pizzas in Plain!" "So good!" "Delicious! We had the prosciutto fig and tri-tip pizza last night."​
